MEDITERRANEAN CREPE

Crepe on a white plate ingredients showing eggplants, tomatoes, spring mix, feta cheese and drizzled with Balsamic reduction

MEDITERRANEAN CREPE

Our Mediterranean Crepe (vegetarian), gathers spring mix, roasted eggplant, roasted red peppers, red onion, tomatoes, and feta inside a tender crepe, finished with tangy balsamic reduction. Sweet roasted vegetables meet creamy cheese and fresh crunch. This vegetarian crepe in Fullerton delivers bright Mediterranean flavor in every colorful bite.

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Bonjour Crepe filled with eggs, melted cheddar, bacon and eggs in a golden crepe.

BONJOUR

Our Bonjour Crepe folds fluffy eggs, savory ham, crisp bacon, and melted cheddar into a thin, golden crepe. Every bite delivers warm breakfast comfort with smoky, cheesy richness and tender edges. This savory breakfast crepe in Fullerton is a satisfying reason to slow down and enjoy the morning.

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Crepe with bacon, eggs, spinach, and tomatoes, topped with Hollandaise sauce, on an elegant white plates

B.E.S.T.

Our B.E.S.T. Crepe wraps bacon, eggs, spinach, tomatoes, and onions in a thin golden crepe, then finishes everything with creamy hollandaise. Smoky, savory, fresh, and richly satisfying, it earns its breakfast-favorite status. This breakfast crepe in Fullerton brings a complete morning meal into every forkful.

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